

Turkey Pesto Meatballs
Description
Tender herb-seasoned turkey meatballs are served with basil pesto orzo, roasted zucchini, and sweet roasted grape tomatoes. This Italian-inspired meal combines bright herb flavors with wholesome ingredients for a satisfying lunch or dinner.
Ingredients In This Meal
Nutrition Per Serving
Full Nutritional Information
Turkey Meatballs (Ground Turkey, Whole Eggs, Citric Acid (Citric Acid Added To Preserve Color), Onion, Vine-Ripened Fresh Tomatoes And Naturally Derived Citric Acid, Garlic, Spinach, Salt, Yellow Prussiate Of Soda (Anticaking Agent), Black Pepper, Corn Starch, Marjoram, Oregano, Basil, Thyme, Sage, Rosemary, Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate, Organic Psyllium Husk, Xanthan Gum), Pesto Infused Orzo (Semolina (Wheat), Durum Wheat Flour, Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid, Basil, Onion, Pasteurized Part-Skim Milk, Cheese Culture, Salt And Enzymes, Spinach, Water, Balsamic Vinegar, Garlic, Salt, Yellow Prussiate Of Soda (Anticaking Agent), Black Pepper), Roasted Zucchini (Zucchini, Olive Oil, Salt, Yellow Prussiate Of Soda (Anticaking Agent), Black Pepper), Roasted Grape Tomato (Tomato)